Tag: Partner Perspective
Sustainable Food Initiative: Taking Root After Year One
March 22, 2019
Written by Berklee Welsh, B.S. Business Administration ‘20 The sustainable food movement is no stranger to U.C. Berkeley and the University of California system at large. As a young Berkeley student, Alice Waters, now a modern food icon, began…
General Mills’ Natural & Organic Operating Unit Joins CRB’s Sustainable Food Initiative
November 20, 2018
The Center for Responsible Business (CRB) at Berkeley Haas is thrilled to announce a new partnership with the Natural and Organics Operating Unit at General Mills. The Natural and Organics Operating Unit is comprised of companies including Annie’s…
CRB Mobilizes Students to Solve Patagonia’s Most Pressing Sustainability Challenges
October 15, 2018
[perfectpullquote align=”full” bordertop=”true” cite=”” link=”” color=”#15284B” class=”” size=”12″]Join the CRB on November 27th to celebrate 15 years of lasting…
Microsoft, Humanity United, and Berkeley-Haas Partner to Advance Human Rights in Management Education and Practice
December 09, 2016
In celebration of International Human Rights Day, the Human Rights & Business Initiative (HRBI) coordinated through the Center for Responsible Business (CRB) at Berkeley-Haas is excited to announce new partnerships with Microsoft and Humanity…
Creating Your Own Social Impact Career Playbook
August 22, 2016
By Christina Meinberg, Social Impact Advisor, Berkeley-Haas Career Management Group (CMG) Anyone who knows me knows how thrilled I am to have recently taken on the newly created position of Social Impact Advisor at Haas. Prior to this role, I was a…
Green Chemistry: From Blue Jeans to 3-D Printing
November 13, 2015
By Edmund L. Andrews This post originally appeared on the Institute for Business & Social Impact Blog. When people talk about “green” business, they often think about renewable energy and products that have a smaller carbon footprint. But…
A Danish Food Entrepreneur Moves to New York City for Business and Social Change
October 27, 2015
By Edmund L. Andrews This post originally appeared on the Institute for Business & Social Impact Blog. For more than 30 years, the Danish food entrepreneur Claus Meyer has been preoccupied with the idea that healthy and delicious cuisine can be…
Eaten Up With Guilt: Responding to Our Own Unethical Behavior in the Workplace
September 02, 2015
Introductory comments from CRB Executive Director, Robert Strand: The Academy of Management (AOM) is the preeminent academic association for management and organization scholars. It follows that the Social Issues in Management division of AOM is the…
Remembering John Whitehead: The Conscience of a Leader
February 20, 2015
By Richard Lyons Dean, Haas School of Business This post originally appeared on the Institute for Business & Social Impact blog Berkeley-Haas and the Center for Responsible Business lost a close friend two weeks ago, when John C. Whitehead…
White House Enlists Berkeley-Haas for Action Plan on Responsible Business
December 15, 2014
This post originally appeared on the Institute for Business & Social Impact blog The White House has selected the Berkeley-Haas Center for Responsible Business to host one of four national dialogue sessions to help develop a National Action Plan…