William Rosenzweig

Faculty Co-Chair at Berkeley Haas Center for Responsible Business
Lecturer

Center for Responsible Business

Faculty Director, Sustainable Food Initiative, Center for Responsible Business Specialist in social entrepreneurship, food systems innovation and leadership


Expertise and Research Interests

  • Social entrepreneurship
  • Food systems education
  • Innovation and entrepreneurial leadership and collaboration
  • Experimenting with on-line and hybrid learning communities and new education models